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Love our Romantic Valentine’s
Weekend Menu for Two

February 12-14, 2021
Four Course Menu for Two for $99.95

STARTERS

GARDEN SALAD
mixed greens, red onions, cucumbers, tomatoes
homemade dressings: balsamic, italian, ranch, caesar, bleu cheese, blood-orange vinaigrette

BURRATA CAPRESE
heirloom tomato, fresh basil, balsamic drizzle

ENTREES

choice of two

FILET MIGNON
hand cut 8oz filet with red wine demi glace, shallots, twice baked potato, green beans

BAKED STUFFED SHRIMP
jumbo shrimp, crabmeat stuffing, quinoa brown rice, green beans

CHICKEN CORDON BLEU
large skin on chicken breast rolled with virginia ham, fresh provolone cheese, panko bread crumbs, white wine cream sauce, smashed potato, green beans

SURF & TURF
petit filet mignon, baked stuffed shrimp, twice baked potato, green beans

DESSERT

CHOCOLATE CAKE

TREAT

CHAMPAGNE TOAST & A RED ROSE

Order Your Valentine’s Weekend Dinner